FarmStore Meat Price List
Below is a list of our FarmStore "By-the-Cut" Meat Prices.
For sides or shares of meat, please visit our Meat CSP page for info & pricing.
Prices subject to change ~ Inventory may vary, not all cuts in stock at all times.
If there is a specific cut you want, please fill out the "contact us" form at the bottom of this page to see if we have it in stock!
Farmstore Hours
Thurs | Fri | Sat
11:00 - 5:00
Below is a list of our FarmStore "By-the-Cut" Meat Prices.
For sides or shares of meat, please visit our Meat CSP page for info & pricing.
Prices subject to change ~ Inventory may vary, not all cuts in stock at all times.
If there is a specific cut you want, please fill out the "contact us" form at the bottom of this page to see if we have it in stock!
Farmstore Hours
Thurs | Fri | Sat
11:00 - 5:00
Pastured Chicken *We are sold out of Chicken until 2014*
Whole Broiler... $5.50/lb Breasts... $10.00/lb Thighs... $7.50/lb Drumsticks... $7.50/lb Wings... $5.00/lb Souper Stock Kits... $3.00/lb Feet... $2.00/bag Liver... $4.00/lb Heart... $4.00/lb Stew Hens... $12.50/ea Pastured Eggs
Chicken - Large... $6/doz
Chicken - Small... $4/doz Pastured Pork
Seasoned Ground Sausage... $8.50/lb
Seasoned Sausage Links... $9.50/lb Italian Ground Sausage... $8.50/lb Italian Sausage Links... $9.50/lb Octoberfest Sausage Links... $9.50/lb Ground Pork (plain)... $7.50/lb Tenderloin... $18.00/lb Boneless Loin Roast... $16.00/lb Boneless Loin Chops...$16.00/lb Pork Chop (Bone-in)... $15.00/lb Sirloin Chops (Boneless)... $14.00/lb Pork Steak... $12.00/lb Shoulder Roast... $10.00/lb Smoked Boneless Ham... $12.00/lb Smoked Sliced Ham... $12.00/lb Spare Ribs... $8.00/lb Bacon... $18.00/lb Jowl Bacon... $15.00/lb Sliced Pork Belly (nitrate-free)...$15.00/lb Smoked Ham Hocks... $8.00/lb Cheeks... $8.00/lb Heart... $4.00/lb Liver... $4.00/lb Kidney... $3.00/lb Tongue... $2.00/lb Lard (back fat)... $3.00/lb Leaf Lard (kidney fat)... $4.00/lb Rendered Lard... $6.00/jar Head... $15.00/ea Feet... $2.00/lb |
Grass Fed Beef Ground Beef... $6.50/lb
Stew Meat... $9.50/lb Short Ribs... $8.50/lb Flankenstyle Ribs (korean)... $9.00/lb Beef Bacon... $18.00/lb Tri-Tip Roast... $15.00/lb Top Round Roast... $12.00/lb Boneless Chuck Roast... $9.00/lb CrossRib Roast... $8.00/lb Rump Roast... $8.00/lb Brisket... $9.00/lb T-Bone... $22.00/lb Tenderloin... $22.00/lb New York... $20.00/lb Rib Eye... $19.00/lb Sirloin Tip Steak... $14.00 Top Sirloin Steak... $14.00/lb Chuck Eye Steak... $14.00/lb Eye of Round Steak... $14.00/lb London Broil... $12.00/lb Top Round Steak... $12.00/lb Flat Iron Steak... $15.00/lb Flank Steak... $15.00/lb Skirt Steak... $15.00/lb Soup Bones... $4.00/lb Oxtail... $6.00/lb Heart... $4.00/lb Liver... $4.00/lb Kidney... $3.00/lb Tongue... $2.00/lb Grass Fed Lamb
Ground Lamb... $12.00/lb
Stew Meat... $12.00/lb Rack of Lamb... $18.00/lb Rib Chops... $18.00/lb Loin Chops... $17.00/lb Sirloin Chops... $16.00/lb Leg of Lamb... $15.00/lb Leg Steak... $15.00/lb Shoulder Roast... $12.00/lb Shoulder Steaks... $12.00/lb Lamb Shank... $9.00/lb Soup Bones... $4.00/lb Heart... $4.00/lb Liver... $4.00/lb Kidney... $3.00/lb Tongue... $2.00/lb |